Cheesy Ground Beef Casserole
This comfort-food casserole is hearty, cheesy, and perfect for family dinners. It combines savory Ground Beef, tender Pasta or potatoes, and melted Cheddar Cheese for a warm, satisfying meal similar to classic Casserole dishes.
Ingredients
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500 g Ground Beef
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2 cups cooked Pasta (or diced potatoes)
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1 cup Tomato Sauce
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1 small Onion (chopped)
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2 cloves Garlic (minced)
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1½ cups shredded Cheddar Cheese
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1 tsp paprika
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½ tsp black pepper
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Salt to taste
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1 tbsp olive oil
Instructions
1️⃣ Cook the beef
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Heat olive oil in a skillet over medium heat.
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Add chopped onion and garlic, sauté for 2–3 minutes.
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Add ground beef and cook until browned.
2️⃣ Add sauce
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Stir in tomato sauce, paprika, salt, and pepper.
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Simmer for 5 minutes to develop flavor.
3️⃣ Assemble the casserole
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Preheat oven to 180°C (350°F).
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In a baking dish, spread cooked pasta.
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Pour the beef mixture over it.
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Sprinkle shredded cheddar cheese evenly on top.
4️⃣ Bake
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Bake for 20–25 minutes until the cheese is melted and bubbly.
Serving Ideas
Serve with:
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Garlic Bread
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Green Salad
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Steamed vegetables
Tips
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Add vegetables like mushrooms, bell peppers, or spinach for extra nutrition.
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Mix mozzarella with cheddar for a stretchier cheesy top.
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Let the casserole rest 5 minutes before serving so it sets nicely.
If you want, I can also give you:
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5 super easy ground beef casseroles
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Cheesy beef pasta bake (20-minute version)
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Ground beef and potato casserole recipe.